Mozzarella Sticks

1. 1

   In a bowl, beat egg until frothy.

2. 2

   In another bowl, combine bread crumbs and parmesan.

3. 3

   Cut each cheese stick in half (package contains 12 sticks, should have 24 sticks after slicing).

4. 4

   Coat sticks in egg, then in bread crumb mixture.

5. 5

   Repeat (you want the sticks to be well coated).

6. 6

   After sticks are coated, place in freezer for 2 hours.

7. 7

   (Double coating helps them keep their shape.

8. 8

   ).

9. 9

   Heat deep fryer to 375 degrees.

10. 10

    Put mozzarella sticks in deep fryer for about 4 minutes (watch closely so the sticks don't burn).

11. 11

    Serve with your favorite dipping sauce --- ranch, marinara, or barbecue!

* Per serving · 4 servings · Values may vary.

No additional tips available.