Mozzarella Chicken(Over Sauce) Recipe

Name: Mozzarella Chicken(Over Sauce)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 1/2 to 3 lb. chicken; 2 eggs, beaten; 1/2 c. dry bread crumbs; 1/4 c. butter; 1 (8 oz.) can tomato sauce; 1/2 tsp. dried basil; cooked egg noodles; Mozzarella Sauce; 1/2 c. shredded cheese (Mozzarella); 1/4 tsp. paprika

Servings: persons

2 1/2 to 3 lb. chicken
2 eggs, beaten
1/2 c. dry bread crumbs
1/4 c. butter
1 (8 oz.) can tomato sauce
1/2 tsp. dried basil
cooked egg noodles
Mozzarella Sauce
1/2 c. shredded cheese (Mozzarella)
1/4 tsp. paprika

1
Cut chicken into serving size pieces.
2
Dip into eggs; coat with crumbs.
3
Heat butter in skillet.
4
Cook chicken over medium heat until brown.
5
Stir in tomato sauce and basil.
6
Reduce heat; cover and cook over low heat for about 30 minutes, turning chicken every 10 minutes.
7
Prepare sauce.
8
Put noodles in a 9 x 13-inch pan.
9
Arrange chicken on top.
10
Spoon sauce over chicken.
11
Sprinkle cheese and paprika.
12
Broil 6 to 7 inches from broiler until cheese is melted and bubbly.

408

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 2 1/2 to 3 lb. chicken, 2 eggs, beaten, 1/2 c. dry bread crumbs, 1/4 c. butter, and more.

Yes, Mozzarella Chicken(Over Sauce) falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mozzarella Chicken(Over Sauce)

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