How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mozzarella, cherries and prosciutto with basil and mint recipe?

You need 9 ingredients. The key ingredients include: 200 g (7.1oz) firm, ripe cherries washed and patted dry, stems removed, 4 medium sized balls of Buffalo mozzarella, 8 slices of prosciutto, 1 handful of fresh basil leaves washed and patted dry, and more.

Is Mozzarella, cherries and prosciutto with basil and mint recipe suitable as general?

Yes, Mozzarella, cherries and prosciutto with basil and mint recipe falls under the General category and is a great choice for this type of meal.

How do I store leftover Mozzarella, cherries and prosciutto with basil and mint recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mozzarella, cherries and prosciutto with basil and

Name: Mozzarella, cherries and prosciutto with basil and mint recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 200 g (7.1oz) firm, ripe cherries washed and patted dry, stems removed; 4 medium sized balls of Buffalo mozzarella; 8 slices of prosciutto; 1 handful of fresh basil leaves washed and patted dry; 1 cup mint leaves washed and patted dry; 1 cup borage flowers; 1 bunch or approx 150g of rocket washed and dried and any longer stems removed; 1 splash extra virgin olive oil; 1 pinch salt and black pepper

Try this homemade Mozzarella, cherries and prosciutto with basil and mint recipe the whole family will love. Made with mozzarella, handful of fresh basi…

This Mozzarella, cherries and prosciutto with basil and mint relies on simple, everyday ingredients such as of prosciutto, borage flowers and salt and black pepper. It comes together quickly and makes 4 servings, at about 458 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

200 g (7.1oz) firm, ripe cherries washed and patted dry, stems removed
4 medium sized balls of Buffalo mozzarella
8 slices of prosciutto
1 handful of fresh basil leaves washed and patted dry
1 cup mint leaves washed and patted dry
1 cup borage flowers
1 bunch or approx 150g of rocket washed and dried and any longer stems removed
1 splash extra virgin olive oil
1 pinch salt and black pepper

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Quick Info

Servings
4 servings
Calories
458 kcal
Category
General

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Mozzarella, cherries and prosciutto with basil and mint recipe

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