Mozzarella And Zucchini Pancakes Recipe

Name: Mozzarella And Zucchini Pancakes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Pancakes; 4 cups Coarsly grated zucchini, packed; 1 small onion, finely chopped; 1 cup Mozzarella cheese, cut into small thin pieces (shred size); 1/2 cup Flour; 1/3 cup Parmasean cheese; 2 teaspoons fresh, minced garlic; 1 teaspoon seasoning salt (see below); Fresh ground pepper, to taste; Olive oil for frying; Seasoning Salt Mix; 2 tablespoons Black pepper; 1 teaspoon onion salt; 1 teaspoon Onion powder; 1 teaspoon dry majoram; 1 tablespoon dried parsley; 1 teaspoon paprika; 1/2 teaspoon curry powder; 1 tablespoon garlic salt; 1 teaspoon cumin powder

Servings: persons

Pancakes
4 cups Coarsly grated zucchini, packed
1 small onion, finely chopped
1 cup Mozzarella cheese, cut into small thin pieces (shred size)
1/2 cup Flour
1/3 cup Parmasean cheese
2 teaspoons fresh, minced garlic
1 teaspoon seasoning salt (see below)
Fresh ground pepper, to taste
Olive oil for frying
Seasoning Salt Mix
2 tablespoons Black pepper
1 teaspoon onion salt
1 teaspoon Onion powder
1 teaspoon dry majoram
1 tablespoon dried parsley
1 teaspoon paprika
1/2 teaspoon curry powder
1 tablespoon garlic salt
1 teaspoon cumin powder

1
Hand squeeze out as much of the moisture in the zucchini - it is very important to remove as much excess water as possible.
2
Place the zucchini in a large bowl.
3
Add in all remaining ingredients except oil.
4
Mix well to combine and add seasoning salt and black pepper to taste.
5
Heat oil in a skillet over medium-high heat.
6
Drop the zucchini mixture by heaping tablespoons into hot oil and fry on both sides until golden brown.
7
Mix together all spices. (Extra seasoning salt can be stores in glass jar).

241

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 20 ingredients. The key ingredients include: Pancakes, 4 cups Coarsly grated zucchini, packed, 1 small onion, finely chopped, 1 cup Mozzarella cheese, cut into small thin pieces (shred size), and more.

Yes, Mozzarella And Zucchini Pancakes falls under the Breakfast category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Mozzarella And Zucchini Pancakes

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