How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mozzarella And Artichoke Dip?

You need 7 ingredients. The key ingredients include: 1 lb. Mozzarella, 1 c. grated Romano, 1 c. mayonnaise, 30 drops Tabasco, and more.

Is Mozzarella And Artichoke Dip suitable as vegetarian?

Yes, Mozzarella And Artichoke Dip falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Mozzarella And Artichoke Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Mozzarella And Artichoke Dip Recipe

Name: Mozzarella And Artichoke Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. Mozzarella; 1 c. grated Romano; 1 c. mayonnaise; 30 drops Tabasco; 1/2 tsp. garlic powder; 1/2 tsp. onion powder; 2 (6 to 8 oz. dry weight) cans artichokes

Mozzarella And Artichoke Dip – a delicious recipe with Mozzarella, Romano, mayonnaise, garlic powder, onion powder, artichokes. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1 lb. Mozzarella
1 c. grated Romano
1 c. mayonnaise
30 drops Tabasco
1/2 tsp. garlic powder
1/2 tsp. onion powder
2 (6 to 8 oz. dry weight) cans artichokes

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
727 kcal
Category
Vegetarian

Eats Now Editorial Team

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Mozzarella And Artichoke Dip

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