Mozart Mozzarella

Name: Mozart Mozzarella
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 2 lb. hamburger; 1 onion, chopped; 1 (15 oz.) can tomato sauce; 1 (4 oz.) can mushrooms; 1 1/2 c. shredded Mozzarella cheese; 1 1/2 c. shredded Cheddar cheese; 1 (8 oz.) tube crescent rolls; 1 (8 oz.) carton sour cream; oregano; basil

Eats Now Editorial Team · Meat & Poultry

Jump to Recipe

Mozart Mozzarella – a delicious recipe with hamburger, onion, tomato sauce, mushrooms, Mozzarella cheese, Cheddar cheese. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 lb. hamburger
1 onion, chopped
1 (15 oz.) can tomato sauce
1 (4 oz.) can mushrooms
1 1/2 c. shredded Mozzarella cheese
1 1/2 c. shredded Cheddar cheese
1 (8 oz.) tube crescent rolls
1 (8 oz.) carton sour cream
oregano
basil

1
In skillet, brown hamburger and onion.
2
Drain off grease.
3
Mix with tomato sauce and mushrooms.
4
Spread in 13 x 9-inch pan. Spread cheeses over top.
5
Lay out individual crescent rolls and spread with sour cream.
6
Sprinkle with oregano and basil.
7
Roll up and place on top of cheese.
8
Bake at 350u00b0 for 35 minutes or until crescent rolls are brown and done.

No nutrition data on file — estimate from the ingredient list.

* Estimated from ingredient keywords · ingredients matched · Values are approximate and per serving (÷ 4).

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

Thank you for your rating!

Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 2 lb. hamburger, 1 onion, chopped, 1 (15 oz.) can tomato sauce, 1 (4 oz.) can mushrooms, and more.

Yes, Mozart Mozzarella falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Reuben Casserole
Smoked Chicken And Rosemary Linguini
Receta Compartida(Shared Recipe)
Vegetable Casserole

Eats Now

Home Sitemap About Us Contact Privacy Policy Imprint

We use cookies — including from Google AdSense — to give you a better experience and show relevant advertising. Privacy Policy