How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Moving Day Beef?

You need 5 ingredients. The key ingredients include: 2 12 lbs beef stew meat, 2 cans low-sodium cream of mushroom soup, undiluted, 1 package dry onion soup mix, ½ cup red wine or ½ cup water (I use the wine), and more.

Is Moving Day Beef suitable as soups & stews?

Yes, Moving Day Beef falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Moving Day Beef?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Moving Day Beef Recipe

Name: Moving Day Beef
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 12 lbs beef stew meat; 2 cans low-sodium cream of mushroom soup, undiluted; 1 package dry onion soup mix; ½ cup red wine or ½ cup water (I use the wine); 1 teaspoon dill weed

Moving Day Beef – a delicious recipe with beef stew meat, cream of mushroom soup, onion soup, red wine, dill weed. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 12 lbs beef stew meat
2 cans low-sodium cream of mushroom soup, undiluted
1 package dry onion soup mix
½ cup red wine or ½ cup water (I use the wine)
1 teaspoon dill weed

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
189 kcal
Category
Soups & Stews

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Moving Day Beef

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