How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mouth-Blistering Habanero-Carrot Hot Sauce Recipe?

You need 8 ingredients. The key ingredients include: 8 ounces carrots, ends trimmed and chopped into 1-inch pieces (no need to peel), 8 habanero chiles (about 2 ounces), seeds and stems removed, 1/4 cup freshly squeezed lime juice (from about 4 medium limes), 1/4 cup cider vinegar, and more.

Is Mouth-Blistering Habanero-Carrot Hot Sauce Recipe suitable as general?

Yes, Mouth-Blistering Habanero-Carrot Hot Sauce Recipe falls under the General category and is a great choice for this type of meal.

How do I store leftover Mouth-Blistering Habanero-Carrot Hot Sauce Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mouth-Blistering Habanero-Carrot Hot Sauce Recipe

Name: Mouth-Blistering Habanero-Carrot Hot Sauce Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 ounces carrots, ends trimmed and chopped into 1-inch pieces (no need to peel); 8 habanero chiles (about 2 ounces), seeds and stems removed; 1/4 cup freshly squeezed lime juice (from about 4 medium limes); 1/4 cup cider vinegar; 1/4 cup water; 3 tablespoons olive oil; 1 teaspoon kosher salt; 1 1/2 teaspoons granulated sugar

Try this homemade Mouth-Blistering Habanero-Carrot Hot Sauce recipe the whole family will love. Made with carrots, chiles, freshly squeezed lime juice a…

This Mouth-Blistering Habanero-Carrot Hot Sauce relies on simple, everyday ingredients such as cider vinegar, water, olive oil and kosher salt. It comes together quickly and makes 4 servings, at about 137 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

8 ounces carrots, ends trimmed and chopped into 1-inch pieces (no need to peel)
8 habanero chiles (about 2 ounces), seeds and stems removed
1/4 cup freshly squeezed lime juice (from about 4 medium limes)
1/4 cup cider vinegar
1/4 cup water
3 tablespoons olive oil
1 teaspoon kosher salt
1 1/2 teaspoons granulated sugar

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
137 kcal
Category
General

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