Bake this irresistible Mousse Au Chocolat at home. Made with bittersweet chocolate, sugar, coffee and egg yolks. Easy step-by-step instructions included.
This Mousse Au Chocolat relies on simple, everyday ingredients such as sugar, strong coffee, egg yolks and whipping cream, divided. It comes together quickly and makes 4 servings, at about 860 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Mousse Au Chocolat delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026