How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mousse Au Chocolat?

You need 8 ingredients. The key ingredients include: 8 sq. (1 oz. size) semi-sweet chocolate, 1/2 c. sugar, 2 whole eggs, 2 egg yolks, and more.

Is Mousse Au Chocolat suitable as baking & desserts?

Yes, Mousse Au Chocolat falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Mousse Au Chocolat?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Mousse Au Chocolat Recipe

Name: Mousse Au Chocolat
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 sq. (1 oz. size) semi-sweet chocolate; 1/2 c. sugar; 2 whole eggs; 2 egg yolks; 1/3 c. coffee concentrate (dissolve 1 tsp. instant coffee in 1/3 c. boiling water; 2 Tbsp. Grand Marnier (optional); 6 Tbsp. softened butter; 2 c. heavy cream

Mousse Au Chocolat – a delicious recipe with semi-sweet chocolate, sugar, eggs, egg yolks, coffee, Grand Marnier. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

8 sq. (1 oz. size) semi-sweet chocolate
1/2 c. sugar
2 whole eggs
2 egg yolks
1/3 c. coffee concentrate (dissolve 1 tsp. instant coffee in 1/3 c. boiling water
2 Tbsp. Grand Marnier (optional)
6 Tbsp. softened butter
2 c. heavy cream

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
2092 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Mousse Au Chocolat

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