How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mousse?

You need 8 ingredients. The key ingredients include: 1 c. self-rising flour, 1 stick margarine or butter, melted, 1 c. chopped nuts, 1 (8 oz.) pkg. cream cheese, softened, and more.

Is Mousse suitable as baking & desserts?

Yes, Mousse falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Mousse?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Mousse Recipe – Eats Now

Name: Mousse
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 1 c. self-rising flour; 1 stick margarine or butter, melted; 1 c. chopped nuts; 1 (8 oz.) pkg. cream cheese, softened; 1 c. sugar; 1 medium size container Cool Whip, divided; 2 small boxes pistachio or chocolate instant pudding; 4 c. milk

Mousse – a delicious recipe with flour, margarine, nuts, cream cheese, sugar, pistachio. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 c. self-rising flour
1 stick margarine or butter, melted
1 c. chopped nuts
1 (8 oz.) pkg. cream cheese, softened
1 c. sugar
1 medium size container Cool Whip, divided
2 small boxes pistachio or chocolate instant pudding
4 c. milk

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Mousse

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