Moussaka(Hamburger-Potato) Recipe

Name: Moussaka(Hamburger-Potato)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. ground beef; 1 medium onion, finely chopped; 1 can (8 oz.) tomato sauce; 1/2 tsp. salt; 1/2 tsp. oregano; 1/2 tsp. ground cinnamon; 1/4 tsp. pepper; 1/8 tsp. garlic powder; 1 pkg. scalloped potatoes; 2 c. milk; 2 c. water; 2 Tbsp. margarine or butter; 2 eggs, beaten; 1 c. grated Parmesan cheese; paprika

Servings: persons

2 lb. ground beef
1 medium onion, finely chopped
1 can (8 oz.) tomato sauce
1/2 tsp. salt
1/2 tsp. oregano
1/2 tsp. ground cinnamon
1/4 tsp. pepper
1/8 tsp. garlic powder
1 pkg. scalloped potatoes
2 c. milk
2 c. water
2 Tbsp. margarine or butter
2 eggs, beaten
1 c. grated Parmesan cheese
paprika

1
Heat oven to 325u00b0.
2
Cook ground beef and onion in skillet until brown; drain.
3
Stir in tomato sauce, salt, oregano, cinnamon, pepper and garlic powder.
4
Mix sauce mix, milk, water and margarine in 2-quart saucepan.
5
Heat to boiling, stirring constantly. Remove from heat; cool 2 to 3 minutes.
6
Gradually stir sauce into mixed eggs. Grease baking dish 13 x 9 x 2-inches. Layer half each of the potatoes beef mixture and cheese in dish; repeat.
7
Pour over top.
8
Sprinkle with paprika.
9
Bake uncovered 1 hour.
10
Let stand 10 minutes before serving (6 to 8 servings).

1098

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 15 ingredients. The key ingredients include: 2 lb. ground beef, 1 medium onion, finely chopped, 1 can (8 oz.) tomato sauce, 1/2 tsp. salt, and more.

Yes, Moussaka(Hamburger-Potato) falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Moussaka(Hamburger-Potato)

How did you like this recipe?

Frequently Asked Questions