*Moussaka 1

Name: *Moussaka 1
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 to 5 eggplant, unpeeled; 3 large onions, chopped; olive oil; 2 cloves garlic, minced; 2 lb. lean beef or lamb, ground; 1 (8 oz.) can tomato sauce (more, if needed); salt and pepper; 6 Tbsp. butter; 6 Tbsp. flour; 3 c. milk; 3 eggs, well beaten; 2 c. (8 oz.) grated Muenster cheese; 1 c. dry bread crumbs

Eats Now Editorial Team · 1561 kcal · Meat & Poultry

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*Moussaka 1 – a delicious recipe with eggplant, onions, olive oil, garlic, lean beef, tomato sauce. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

4 to 5 eggplant, unpeeled
3 large onions, chopped
olive oil
2 cloves garlic, minced
2 lb. lean beef or lamb, ground
1 (8 oz.) can tomato sauce (more, if needed)
salt and pepper
6 Tbsp. butter
6 Tbsp. flour
3 c. milk
3 eggs, well beaten
2 c. (8 oz.) grated Muenster cheese
1 c. dry bread crumbs

1
Slice eggplant crosswise, 1/2-inch thick.
2
To remove bitter taste, salt both sides of slices and place in a colander. Top with a heavy object to drain. Pat dry with paper towels.
3
Place slices on foil lined baking sheet.
4
Brush both sides with oil and brown under broiler.
5
Line bottom of baking pan with eggplant slices.

1561

kcal

Calories

108

Fat

Carbs

109

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 4 to 5 eggplant, unpeeled, 3 large onions, chopped, olive oil, 2 cloves garlic, minced, and more.

Yes, *Moussaka 1 falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
1561 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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