How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mountain Muffins?

You need 11 ingredients. The key ingredients include: 1 c. whole wheat flour, 3 Tbsp. brown sugar, 2 tsp. baking powder, 1/4 tsp. baking soda, and more.

Is Mountain Muffins suitable as baking & desserts?

Yes, Mountain Muffins falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Mountain Muffins?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Mountain Muffins Recipe

Name: Mountain Muffins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 1 c. whole wheat flour; 3 Tbsp. brown sugar; 2 tsp. baking powder; 1/4 tsp. baking soda; dash of salt; 1 beaten egg; 1/2 c. milk; 2 bananas, mashed; 1/4 c. cooking oil; 1/2 c. raisins; 1/2 c. coconut (optional)

Mountain Muffins

Eats Now Editorial Team · 480 kcal · Baking & Desserts

Mountain Muffins – a delicious recipe with whole wheat flour, brown sugar, baking powder, baking soda, salt, egg. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Mountain Muffins

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