How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mountain House Corn Bread?

You need 8 ingredients. The key ingredients include: 1 pt. buttermilk, 1 c. flour, 1 tsp. soda, 1 egg, and more.

Is Mountain House Corn Bread suitable as general?

Yes, Mountain House Corn Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Mountain House Corn Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Mountain House Corn Bread Recipe

Name: Mountain House Corn Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 1 pt. buttermilk; 1 c. flour; 1 tsp. soda; 1 egg; 2 c. cornmeal; 1/2 tsp. salt; 1 tsp. baking powder; 2 tsp. butter, melted

Mountain House Corn Bread – a delicious recipe with buttermilk, flour, soda, egg, cornmeal, salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 pt. buttermilk
1 c. flour
1 tsp. soda
1 egg
2 c. cornmeal
1/2 tsp. salt
1 tsp. baking powder
2 tsp. butter, melted

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
General

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Mountain House Corn Bread

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