How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mothers Holiday Boiled Cake Recipe?

You need 9 ingredients. The key ingredients include: 1 c. walnuts, 1 1/2 c. raisins, 1 c. sugar, 1 c. water, and more.

Is Mothers Holiday Boiled Cake Recipe suitable as baking & desserts?

Yes, Mothers Holiday Boiled Cake Recipe falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Mothers Holiday Boiled Cake Recipe?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Mothers Holiday Boiled Cake Recipe Recipe

Name: Mothers Holiday Boiled Cake Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. walnuts; 1 1/2 c. raisins; 1 c. sugar; 1 c. water; 1 1/4 sticks butter; 1 teaspoon nutmeg; 1/2 teaspoon ginger; 1 teaspoon cloves; 2 teaspoon cinnamon

Mothers Holiday Boiled Cake Recipe – a delicious recipe with walnuts, raisins, sugar, water, butter, nutmeg. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 c. walnuts
1 1/2 c. raisins
1 c. sugar
1 c. water
1 1/4 sticks butter
1 teaspoon nutmeg
1/2 teaspoon ginger
1 teaspoon cloves
2 teaspoon cinnamon

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Quick Info

Servings
4 servings
Calories
884 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Mothers Holiday Boiled Cake Recipe

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