Mother Teresa (Merlo) Berra's Popcorn Balls Recipe

1. 1

   Keep popcorn warm and crisp in a slow 300 degree oven.

2. 2

   Combine sugar, water, salt, corn syrup and vinegar.

3. 3

   Cook to hard-ball stage (250 degrees).

4. 4

   Add in vanilla and few drops of food coloring if desired.

5. 5

   Pour slowly over popcorn; mix well to coat every kernel.

6. 6

   This is very Warm.

7. 7

   Mix at first with a wooden spoon.

8. 8

   Press into balls.

9. 9

   Use butter on hands.

* Per serving · 4 servings · Values may vary.

No additional tips available.