How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mother'S Pumpkin Pie?

You need 9 ingredients. The key ingredients include: 1 (No. 2 1/2) can pumpkin, 2 c. sugar*, 4 eggs, 2 c. milk, and more.

Is Mother'S Pumpkin Pie suitable as baking & desserts?

Yes, Mother'S Pumpkin Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Mother'S Pumpkin Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Mother'S Pumpkin Pie Recipe

Name: Mother'S Pumpkin Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (No. 2 1/2) can pumpkin; 2 c. sugar*; 4 eggs; 2 c. milk; 1 tsp. salt; 1 tsp. ginger; 2 tsp. nutmeg; 3 tsp. cinnamon; 2 unbaked 9-inch pie shells

Mother'S Pumpkin Pie – a delicious recipe with pumpkin, sugar, eggs, milk, salt, ginger. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 (No. 2 1/2) can pumpkin
2 c. sugar*
4 eggs
2 c. milk
1 tsp. salt
1 tsp. ginger
2 tsp. nutmeg
3 tsp. cinnamon
2 unbaked 9-inch pie shells

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
691 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Cookie Crumble
BAKER'S ONE BOWL Mocha Melt Cookies
Scotch Shortbread
Strawberry Cookies

Mother'S Pumpkin Pie

How did you like this recipe?

Frequently Asked Questions