How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mother'S Oatmeal Cake?

You need 12 ingredients. The key ingredients include: 1/2 c. Crisco, 1 c. sugar, 1 c. brown sugar, 2 eggs, and more.

Is Mother'S Oatmeal Cake suitable as baking & desserts?

Yes, Mother'S Oatmeal Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Mother'S Oatmeal Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Mother'S Oatmeal Cake Recipe

Name: Mother'S Oatmeal Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. Crisco; 1 c. sugar; 1 c. brown sugar; 2 eggs; 1 1/3 c. flour; 1 tsp. baking soda; 1/2 tsp. salt; 1/2 tsp. cinnamon; 1/2 tsp. nutmeg; 1 tsp. vanilla extract; 1 c. oatmeal; 1 1/4 c. hot water

Mother'S Oatmeal Cake

Eats Now Editorial Team · 828 kcal · Baking & Desserts

Mother'S Oatmeal Cake – a delicious recipe with Crisco, sugar, brown sugar, eggs, flour, baking soda. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Mother'S Oatmeal Cake

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