Mother'S Macaroni And Cheese

1. 1

   Cook macaroni until tender; set aside.

2. 2

   Crumble biscuits and add cheese, margarine and cold water in a saucepan.

3. 3

   Cook until cheese melts.

4. 4

   Beat eggs and add milk.

5. 5

   Salt and pepper.

6. 6

   Mix a little of the hot cheese mixture with the egg mixture and beat. Then pour eggs into cheese mixture and cook until thick.

7. 7

   Add macaroni and cook a little longer.

8. 8

   Pour into a baking dish.

9. 9

   Bake at 350u00b0 for 30 minutes or until brown.

* Per serving · 4 servings · Values may vary.

No additional tips available.