How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mother's Egg Nog Pie Recipe?

You need 11 ingredients. The key ingredients include: 2 teaspoon Knox gelatin, 1 tbsp. water, 1 c. lowfat milk, 1/2 c. sugar, and more.

Is Mother's Egg Nog Pie Recipe suitable as baking & desserts?

Yes, Mother's Egg Nog Pie Recipe falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Mother's Egg Nog Pie Recipe?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Mother's Egg Nog Pie Recipe Recipe

Name: Mother's Egg Nog Pie Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 teaspoon Knox gelatin; 1 tbsp. water; 1 c. lowfat milk; 1/2 c. sugar; 2 tbsp. cornstarch; 1/4 teaspoon salt; 3 egg yolks; 1 tbsp. butter; 1 teaspoon vanilla; 1 c. heavy cream, whipped; Nutmeg

Mother's Egg Nog Pie Recipe

Eats Now Editorial Team · 524 kcal · Baking & Desserts

Mother's Egg Nog Pie Recipe – a delicious recipe with gelatin, water, milk, sugar, cornstarch, salt. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Mother's Egg Nog Pie Recipe

How did you like this recipe?

Frequently Asked Questions