How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mother'S Chocolate Cake ?

You need 9 ingredients. The key ingredients include: 1/2 cup shortening, 2 cups sugar, 2 teas baking soda, 2 eggs, and more.

Is Mother'S Chocolate Cake suitable as baking & desserts?

Yes, Mother'S Chocolate Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Mother'S Chocolate Cake ?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Mother'S Chocolate Cake Recipe

Name: Mother'S Chocolate Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup shortening; 2 cups sugar; 2 teas baking soda; 2 eggs; 1/2 teas salt; 1/2 cup sour milk; 1 cup hot water; 1/2 cup cocoa; 2 cups flour

Mother'S Chocolate Cake – a delicious recipe with shortening, sugar, baking soda, eggs, salt, sour milk. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1/2 cup shortening
2 cups sugar
2 teas baking soda
2 eggs
1/2 teas salt
1/2 cup sour milk
1 cup hot water
1/2 cup cocoa
2 cups flour

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
720 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Mother'S Chocolate Cake

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