How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mother'S Cheese Wafers?

You need 5 ingredients. The key ingredients include: 4 sticks margarine, 1 lb. sharp cheese, 4 c. plain flour, 1 tsp. salt, and more.

Is Mother'S Cheese Wafers suitable as general?

Yes, Mother'S Cheese Wafers falls under the General category and is a great choice for this type of meal.

How do I store leftover Mother'S Cheese Wafers?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mother'S Cheese Wafers Recipe

Name: Mother'S Cheese Wafers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 sticks margarine; 1 lb. sharp cheese; 4 c. plain flour; 1 tsp. salt; 1/2 tsp. cayenne pepper

Mother'S Cheese Wafers – a delicious recipe with margarine, sharp cheese, flour, salt, cayenne pepper. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

4 sticks margarine
1 lb. sharp cheese
4 c. plain flour
1 tsp. salt
1/2 tsp. cayenne pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1330 kcal
Category
General

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Mother'S Cheese Wafers

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