How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mother'S Breakfast Muffins?

You need 7 ingredients. The key ingredients include: 5 c. self-rising flour, 1 (15 oz) box Raisin Bran, 3 c. sugar, Dash Salt, and more.

Is Mother'S Breakfast Muffins suitable as breakfast?

Yes, Mother'S Breakfast Muffins falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Mother'S Breakfast Muffins?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Mother'S Breakfast Muffins Recipe

Name: Mother'S Breakfast Muffins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 c. self-rising flour; 1 (15 oz) box Raisin Bran; 3 c. sugar; Dash Salt; 4 eggs, beaten; 2 sticks melted margarine; 1 qt. buttermilk

Mother'S Breakfast Muffins – a delicious recipe with flour, sugar, Salt, eggs, margarine, buttermilk. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

5 c. self-rising flour
1 (15 oz) box Raisin Bran
3 c. sugar
Dash Salt
4 eggs, beaten
2 sticks melted margarine
1 qt. buttermilk

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
2111 kcal
Category
Breakfast

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Mother'S Breakfast Muffins

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