How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mother'S Blackberry Jam Cake?

You need 13 ingredients. The key ingredients include: 1 c. butter, 2 c. sugar, 2 Tbsp. soda, 1 c. buttermilk, and more.

Is Mother'S Blackberry Jam Cake suitable as baking & desserts?

Yes, Mother'S Blackberry Jam Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Mother'S Blackberry Jam Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Mother'S Blackberry Jam Cake Recipe

Name: Mother'S Blackberry Jam Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. butter; 2 c. sugar; 2 Tbsp. soda; 1 c. buttermilk; 4 eggs; 3 c. sifted flour; 2 tsp. cinnamon; 1 tsp. nutmeg; 1 tsp. allspice; 1 tsp. vanilla; 1 c. seedless blackberry jam; 1 c. raisins; 1 c. chopped pecans

Mother'S Blackberry Jam Cake

Eats Now Editorial Team · 2547 kcal · Baking & Desserts

Mother'S Blackberry Jam Cake – a delicious recipe with butter, sugar, soda, buttermilk, eggs, flour. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Mother'S Blackberry Jam Cake

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