How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mother Hershey'S Chocolate Pudding?

You need 6 ingredients. The key ingredients include: 5 1/2 c. milk, divided, 3/4 c. cornstarch, 5 Tbsp. cocoa, 1/2 c. sugar, and more.

Is Mother Hershey'S Chocolate Pudding suitable as baking & desserts?

Yes, Mother Hershey'S Chocolate Pudding falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Mother Hershey'S Chocolate Pudding?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Mother Hershey'S Chocolate Pudding Recipe

Name: Mother Hershey'S Chocolate Pudding
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 1/2 c. milk, divided; 3/4 c. cornstarch; 5 Tbsp. cocoa; 1/2 c. sugar; dash of salt; 1 tsp. vanilla

Mother Hershey'S Chocolate Pudding – a delicious recipe with milk, cornstarch, cocoa, sugar, salt, vanilla. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

5 1/2 c. milk, divided
3/4 c. cornstarch
5 Tbsp. cocoa
1/2 c. sugar
dash of salt
1 tsp. vanilla

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
535 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Mother Hershey'S Chocolate Pudding

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