Mostaccioli with Sausage and Vegetable Marinara — Meat & Poultry recipe

Mostaccioli with Sausage and Vegetable Marinara

Eats Now Editorial Team  · 2913 kcal  · Meat & Poultry

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Try this homemade Mostaccioli with Sausage and Vegetable Marinara recipe the whole family will love. Made with pasta, light turkey sausage, green pepper…

This Mostaccioli with Sausage and Vegetable Marinara relies on simple, everyday ingredients such as small green pepper, chopped, chopped onion, garlic, minced and parmesan cheese. It comes together quickly and makes 4 servings, at about 2913 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry
Servings: persons

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