How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Moroccan Turkey Meatballs?

You need 10 ingredients. The key ingredients include: 12 ounces Shady Brook Farms(R) Fresh Family Size Italian Style Turkey Meatballs, 14 1/2 ounces stewed tomatoes unsalted, 1 cup frozen mixed vegetables, thawed, 2 cloves garlic crushed, and more.

Is Moroccan Turkey Meatballs suitable as meat & poultry?

Yes, Moroccan Turkey Meatballs falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Moroccan Turkey Meatballs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Moroccan Turkey Meatballs Recipe

Name: Moroccan Turkey Meatballs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 12 ounces Shady Brook Farms(R) Fresh Family Size Italian Style Turkey Meatballs; 14 1/2 ounces stewed tomatoes unsalted; 1 cup frozen mixed vegetables, thawed; 2 cloves garlic crushed; 2 teaspoons chopped fresh mint or 1 teaspoon dried mint; 2/3 cup low-fat yogurt; 1 1/4 cups water; 1 teaspoon ground cumin; 1/4 teaspoon ground cinnamon; 1 cup whole wheat couscous

Moroccan Turkey Meatballs

Eats Now Editorial Team · 211 kcal · Meat & Poultry

Moroccan Turkey Meatballs – a delicious recipe with Italian Style Turkey Meatballs, tomatoes, mixed vegetables, garlic, fresh mint, low-fat yogurt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Moroccan Turkey Meatballs

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