How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Moroccan Spiced Lamb Chops?

You need 12 ingredients. The key ingredients include: 1/4 teaspoon grated nutmeg, 1 pinch clove, 1 teaspoon ground black pepper, 1 teaspoon white pepper (or use 2 tsp of ground mixed pepper), and more.

Is Moroccan Spiced Lamb Chops suitable as meat & poultry?

Yes, Moroccan Spiced Lamb Chops falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Moroccan Spiced Lamb Chops?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Moroccan Spiced Lamb Chops Recipe

Name: Moroccan Spiced Lamb Chops
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 teaspoon grated nutmeg; 1 pinch clove; 1 teaspoon ground black pepper; 1 teaspoon white pepper (or use 2 tsp of ground mixed pepper); 1 1/2 teaspoons cinnamon; 2 teaspoons ground cardamom; 1 pinch cayenne; 1 pinch cumin; 1 pinch turmeric; 1 pinch sea salt; 8 lamb rib chops; 2 tablespoons olive oil or 2 tablespoons grapeseed oil

Moroccan Spiced Lamb Chops

Eats Now Editorial Team · 831 kcal · Meat & Poultry

Moroccan Spiced Lamb Chops – a delicious recipe with nutmeg, clove, ground black pepper, white pepper, cinnamon, ground cardamom. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Moroccan Spiced Lamb Chops

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