How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Moroccan Mini Burgers?

You need 7 ingredients. The key ingredients include: 1 pound ground beef, 1 minced onion, 1 teaspoon ground pepper, 1 teaspoon ground cinnamon, and more.

Is Moroccan Mini Burgers suitable as meat & poultry?

Yes, Moroccan Mini Burgers falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Moroccan Mini Burgers?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Moroccan Mini Burgers Recipe

Name: Moroccan Mini Burgers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound ground beef; 1 minced onion; 1 teaspoon ground pepper; 1 teaspoon ground cinnamon; 1 teaspoon ground coriander; 1 teaspoon ground cayenne; 2 tablespoon oil

Moroccan Mini Burgers – a delicious recipe with ground beef, onion, ground pepper, ground cinnamon, ground coriander, ground cayenne. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 pound ground beef
1 minced onion
1 teaspoon ground pepper
1 teaspoon ground cinnamon
1 teaspoon ground coriander
1 teaspoon ground cayenne
2 tablespoon oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
368 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Moroccan Mini Burgers

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