How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Moroccan Cookies?

You need 7 ingredients. The key ingredients include: 1/2 cup milk, 3 tablespoons sugar, 2 teaspoons butter, 2 teaspoons flour, and more.

Is Moroccan Cookies suitable as baking & desserts?

Yes, Moroccan Cookies falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Moroccan Cookies?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Moroccan Cookies Recipe

Name: Moroccan Cookies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup milk; 3 tablespoons sugar; 2 teaspoons butter; 2 teaspoons flour; 1/3 cup sliced blanched almond; 1/3 cup candied orange peel; 1/2 cup chocolate frosting

Moroccan Cookies – a delicious recipe with milk, sugar, butter, flour, blanched almond, candied orange peel. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1/2 cup milk
3 tablespoons sugar
2 teaspoons butter
2 teaspoons flour
1/3 cup sliced blanched almond
1/3 cup candied orange peel
1/2 cup chocolate frosting

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
378 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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