How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Moroccan Chicken With Fruit And Olive Topping?

You need 13 ingredients. The key ingredients include: 1 tablespoon olive oil, divided, 1/2 teaspoon salt, 1/4 teaspoon black pepper, 1/4 teaspoon dried thyme, and more.

Is Moroccan Chicken With Fruit And Olive Topping suitable as meat & poultry?

Yes, Moroccan Chicken With Fruit And Olive Topping falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Moroccan Chicken With Fruit And Olive Topping?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Moroccan Chicken With Fruit And Olive Topping Recipe

Name: Moroccan Chicken With Fruit And Olive Topping
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon olive oil, divided; 1/2 teaspoon salt; 1/4 teaspoon black pepper; 1/4 teaspoon dried thyme; 4 (6-ounce) skinless, boneless chicken breasts; 1/2 cup prechopped onion; 2 teaspoons bottled minced garlic; 3/4 cup dried mixed fruit; 1/2 cup dry white wine; 1/2 cup fat-free, less-sodium chicken broth; 1/4 cup chopped pitted green olives; 1/8 teaspoon salt; 1/8 teaspoon black pepper

Moroccan Chicken With Fruit And Olive Topping

Eats Now Editorial Team · 264 kcal · Meat & Poultry

Moroccan Chicken With Fruit And Olive Topping – a delicious recipe with olive oil, salt, black pepper, thyme, skinless, onion. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Moroccan Chicken With Fruit And Olive Topping

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