How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Moroccan Chicken?

You need 8 ingredients. The key ingredients include: 4 boneless chicken breasts, cubed, 1 tablespoon olive oil, 3 cups salsa, ½ cup raisins, and more.

Is Moroccan Chicken suitable as meat & poultry?

Yes, Moroccan Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Moroccan Chicken?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Moroccan Chicken Recipe

Name: Moroccan Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 4 boneless chicken breasts, cubed; 1 tablespoon olive oil; 3 cups salsa; ½ cup raisins; ¼ cup black olives, sliced; 2 tablespoons honey; 1 teaspoon cinnamon; ½ teaspoon cumin

Moroccan Chicken – a delicious recipe with chicken breasts, olive oil, salsa, raisins, black olives, honey. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

4 boneless chicken breasts, cubed
1 tablespoon olive oil
3 cups salsa
½ cup raisins
¼ cup black olives, sliced
2 tablespoons honey
1 teaspoon cinnamon
½ teaspoon cumin

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Moroccan Chicken

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