How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Moroccan Carrot Salad?

You need 8 ingredients. The key ingredients include: 1 lb carrot, 1/2 cup parsley, chopped, 2 garlic cloves, crushed, 1/4 cup lemon juice, and more.

Is Moroccan Carrot Salad suitable as salads?

Yes, Moroccan Carrot Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Moroccan Carrot Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Moroccan Carrot Salad Recipe

Name: Moroccan Carrot Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb carrot; 1/2 cup parsley, chopped; 2 garlic cloves, crushed; 1/4 cup lemon juice; 1/4 cup vegetable oil; 1/2 teaspoon cumin; 1 teaspoon paprika; 1 dash red pepper flakes

Moroccan Carrot Salad – a delicious recipe with carrot, parsley, garlic, lemon juice, vegetable oil, cumin. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 lb carrot
1/2 cup parsley, chopped
2 garlic cloves, crushed
1/4 cup lemon juice
1/4 cup vegetable oil
1/2 teaspoon cumin
1 teaspoon paprika
1 dash red pepper flakes

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
282 kcal
Category
Salads

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Moroccan Carrot Salad

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