Morning hash with chip dip topping

1. 1

   Preheat oven to 350F

2. 2

   Once preheated put 8 hash browns on tray in right away (if frozen) if thawed wait until chip dip is prepped

3. 3

   Chop all chip dip ingredients and mix in bowl together

4. 4

   You can use this dip for bread, chips or crackers....I got bored and decided to put them on hash browns

5. 5

   Once tops of one side of hash browns are browned take out tray

6. 6

   Flip them and put the dip on

7. 7

   Let tops brown slightly then take out

* Per serving · 4 servings · Values may vary.

No additional tips available.