How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Morel-Leek Potato Gratin ?

You need 9 ingredients. The key ingredients include: 2 T butter, softened,, 1 1/2 c heavy cream, 1/2 c chicken broth, 1 1/2 oz (1 c) fresh morel mushrooms, washed, patted dry, and halved or quartered if large, and more.

Is Morel-Leek Potato Gratin suitable as soups & stews?

Yes, Morel-Leek Potato Gratin falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Morel-Leek Potato Gratin ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Morel-Leek Potato Gratin Recipe

Name: Morel-Leek Potato Gratin
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 T butter, softened,; 1 1/2 c heavy cream; 1/2 c chicken broth; 1 1/2 oz (1 c) fresh morel mushrooms, washed, patted dry, and halved or quartered if large; 1 1/2 lbs white all-purpose or Yukon Gold potatoes (3 medium); 2 medium leeks (white and pale-green parts only), cut on the diagonal into 1/2-inch slices and rinsed well; Coarse salt; Zest of half a lemon; Shredded Parmesan to top

Morel-Leek Potato Gratin – a delicious recipe with T butter, heavy cream, chicken broth, morel mushrooms, potatoes, leeks. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 T butter, softened,
1 1/2 c heavy cream
1/2 c chicken broth
1 1/2 oz (1 c) fresh morel mushrooms, washed, patted dry, and halved or quartered if large
1 1/2 lbs white all-purpose or Yukon Gold potatoes (3 medium)
2 medium leeks (white and pale-green parts only), cut on the diagonal into 1/2-inch slices and rinsed well
Coarse salt
Zest of half a lemon
Shredded Parmesan to top

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
852 kcal
Category
Soups & Stews

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Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Morel-Leek Potato Gratin

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