How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for More Casserole?

You need 14 ingredients. The key ingredients include: 2 whole Onions, Diced, 4 cloves Garlic, Minced, 2 pounds Lean Ground Beef (12%), 2 cans (15 Oz. Can) Creamed Corn, and more.

Is More Casserole suitable as soups & stews?

Yes, More Casserole falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover More Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

More Casserole Recipe

Name: More Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 whole Onions, Diced; 4 cloves Garlic, Minced; 2 pounds Lean Ground Beef (12%); 2 cans (15 Oz. Can) Creamed Corn; 2 cans (4 Oz. Can) Diced Green Chilis; 2 teaspoons Chili Powder; 8 ounces, weight Tomato Sauce; 1 can (10.75 Oz. Can) Tomato Soup; 2 cans (3 Oz. Can) Sliced Olives; 1 can (14.5 Oz. Can) Italian Style Stewed Tomatoes; 1/4 teaspoons Dry Mustard; 2 jars (4 Oz. Jar) Diced Pimentoes; 12 ounces, weight Egg Noodles; 8 ounces, weight Shredded Cheddar Cheese

Try this homemade More Casserole recipe the whole family will love. Made with Onions, Garlic, Ground Beef and Corn. Easy step-by-step instructions inclu…

This More Casserole relies on simple, everyday ingredients such as whole onions, diced, garlic, minced, lean ground beef (12%) and (15 oz. can) creamed corn. It comes together quickly and makes 4 servings, at about 1880 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

1880

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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More Casserole

Tips for the best results

Variations & substitutions

My Personal Notes

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