Moravian Wafers Recipe

Name: Moravian Wafers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5.6 ounces all-purpose flour (about 1 1/4 cups); 3/4 teaspoon ground cinnamon; 3/4 teaspoon ground ginger; 1/2 teaspoon white pepper; 1/2 teaspoon ground cloves; 1/2 teaspoon dry mustard; 1/4 teaspoon salt; 1/4 teaspoon baking soda; 1/4 teaspoon ground allspice; 1/3 cup molasses; 3 tablespoons butter, softened; 2 tablespoons brown sugar; Cooking spray

Servings: persons

5.6 ounces all-purpose flour (about 1 1/4 cups)
3/4 teaspoon ground cinnamon
3/4 teaspoon ground ginger
1/2 teaspoon white pepper
1/2 teaspoon ground cloves
1/2 teaspoon dry mustard
1/4 teaspoon salt
1/4 teaspoon baking soda
1/4 teaspoon ground allspice
1/3 cup molasses
3 tablespoons butter, softened
2 tablespoons brown sugar
Cooking spray

1
Preheat oven to 350u00b0.
2
Weigh or lightly spoon flour into dry measuring cups; level with a knife. Combine flour and next 8 ingredients (through allspice), stirring with a whisk.
3
Place molasses, butter, and sugar in a large bowl; beat with a mixer at high speed for 2 minutes. Add flour mixture; beat just until blended (dough will be crumbly). Divide dough into 4 equal portions.
4
Place each portion on a sheet of wax paper; cover with plastic wrap. Roll each portion to a 1/8-inch thickness. Freeze 10 minutes; remove plastic wrap. Cut with a 2 1/2-inch round cutter. Place cookies on baking sheets coated with cooking spray. Bake at 350u00b0 for 6 minutes or until edges of cookies are browned. Cool 5 minutes on baking sheets. Remove from baking sheets; cool completely on wire racks. Repeat procedure with remaining dough.

252

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 5.6 ounces all-purpose flour (about 1 1/4 cups), 3/4 teaspoon ground cinnamon, 3/4 teaspoon ground ginger, 1/2 teaspoon white pepper, and more.

Yes, Moravian Wafers falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Moravian Wafers

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