How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Moosewood Creme Andalouse Soup?

You need 13 ingredients. The key ingredients include: 2 tablespoons butter, 3 leeks, bulbs rinsed & chopped (white part only), 6 fresh tomatoes, chopped (or 4 cups canned tomatoes, undrained), 7 cups vegetable stock, and more.

Is Moosewood Creme Andalouse Soup suitable as soups & stews?

Yes, Moosewood Creme Andalouse Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Moosewood Creme Andalouse Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Moosewood Creme Andalouse Soup Recipe

Name: Moosewood Creme Andalouse Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons butter; 3 leeks, bulbs rinsed & chopped (white part only); 6 fresh tomatoes, chopped (or 4 cups canned tomatoes, undrained); 7 cups vegetable stock; 4 medium potatoes, peeled & cubed; 1/2 cup heavy cream; 1 teaspoon salt; 1/2 teaspoon dried tarragon; 1/8 - 1/4 teaspoon cayenne; 1 teaspoon fresh lemon juice; To serve; 1 cup herbed croutons; 1/4 cup fresh parsley, finely chopped

Warm up with this hearty Moosewood Creme Andalouse Soup recipe. Made with butter, leeks, tomatoes and vegetable stock. Easy step-by-step instructions in…

This Moosewood Creme Andalouse Soup relies on simple, everyday ingredients such as butter, vegetable stock, heavy cream and salt. It comes together quickly and makes 4 servings, at about 272 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Moosewood Creme Andalouse Soup

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions