Mooses Peanut Butter Dog Cookies

1. 1

   Combine peanut butter and milk with an electric mixer.

2. 2

   Add flour, a little at a time, until all is moistened.

3. 3

   Add baking powder and continue to mix.

4. 4

   Lightly flour a work surface.

5. 5

   Remove dough from bowl and knead until a solid ball is formed.

6. 6

   Roll into a tube form and wrap with plastic wrap.

7. 7

   Refrigerate for one hour.

8. 8

   Preheat oven to 375 degrees F. Remove roll from refrigerator and slice the roll into 3/4 discs.

9. 9

   Place discs onto a baking sheet sprayed with cooking spray.

10. 10

    Bake for 15-20 minutes, until discs are firm.

11. 11

    Remove and cool.

No additional tips available.