Moose Stew

Name: Moose Stew
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 cups water; 1/2 cup beer; 2 envelopes gravy mix onion; 1 tablespoon brown sugar; 1/2 teaspoon ground thyme; 3 pounds stew meat moose; 3 tablespoons vegetable oil; 1 bay leaf; 6 inches carrots cut into one pieces; 6 inches parsnips cut into one cubes; 1 cup frozen peas

Eats Now Editorial Team · 244 kcal · Soups & Stews

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Moose Stew – a delicious recipe with water, beer, gravy mix onion, brown sugar, ground thyme, stew meat. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 1/2 cups water
1/2 cup beer
2 envelopes gravy mix onion
1 tablespoon brown sugar
1/2 teaspoon ground thyme
3 pounds stew meat moose
3 tablespoons vegetable oil
1 bay leaf
6 inches carrots cut into one pieces
6 inches parsnips cut into one cubes
1 cup frozen peas

1
Blend first 5 ingredients. Set aside.
2
Brown cubed meat in oil in dutch oven. Add beer mixture and bay leaf to dutch oven. Simmer 1 1/2 hours.
3
Add carrots and parsnips, recover and cook 20 minutes longer. Add peas: re-cover.
4
Cook 10 min. longer. Discard bay leaf and enjoy with hot fresh bread.

244

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 1/2 cups water, 1/2 cup beer, 2 envelopes gravy mix onion, 1 tablespoon brown sugar, and more.

Yes, Moose Stew falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
244 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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