How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Moorish-Style Salad With Cumin and Smoked Paprika (Ensalada Mori?

You need 10 ingredients. The key ingredients include: 1 ½ tablespoons minced fresh parsley, 1 teaspoon chopped canned anchovy fillet, ½ teaspoon cumin seed, ¼ teaspoon spanish sweet smoked paprika, and more.

How do I store leftover Moorish-Style Salad With Cumin and Smoked Paprika (Ensalada Mori?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Moorish-Style Salad With Cumin and Smoked Paprika (Ensalada Mori Recipe

Name: Moorish-Style Salad With Cumin and Smoked Paprika (Ensalada Mori
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 ½ tablespoons minced fresh parsley; 1 teaspoon chopped canned anchovy fillet; ½ teaspoon cumin seed; ¼ teaspoon spanish sweet smoked paprika; 3 garlic cloves, minced; 3 tablespoons white wine vinegar; 1 tablespoon extra virgin olive oil; 6 cups torn escarole; 2 cups halved cherry tomatoes; ½ cup vertically sliced red onion

Moorish-Style Salad With Cumin and Smoked Paprika (Ensalada Mori

Eats Now Editorial Team · 186 kcal · Salads

Moorish-Style Salad With Cumin and Smoked Paprika (Ensalada Mori – a delicious recipe with parsley, anchovy fillet, cumin, paprika, garlic, white wine vinegar. Easy to follow and perfect for any occasion.

Serves 4 Salads

Moorish-Style Salad With Cumin and Smoked Paprika (Ensalada Mori

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