Try this homemade Moonlight In Vermont (Aka "Fall In A Glass") recipe the whole family will love. Made with Craft bourbon, Calvados brandy, apple cider …
This Moonlight In Vermont (Aka "Fall In A Glass") relies on simple, everyday ingredients such as craft bourbon, calvados brandy, fresh apple cider and fresh lemon juice. It comes together quickly and makes 4 servings, at about 30 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026