Moo Shu Sloppy Joes Recipe

Name: Moo Shu Sloppy Joes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 teaspoons cornstarch; 1/2 cup cold water; 1/4 cup barbecue sauce; 1/4 cup hoisin sauce; 2 tablespoons reduced-sodium soy sauce; 2 teaspoons minced fresh gingerroot; 1 teaspoon minced garlic; 1/4 teaspoon salt; 1 small onion, sliced; 1 small sweet red pepper, sliced; 2 teaspoons canola oil; 1 pound lean ground beef (90% lean); 3 cups coleslaw mix; 8 flour tortillas (6 inches), warmed

Servings: persons

2 teaspoons cornstarch
1/2 cup cold water
1/4 cup barbecue sauce
1/4 cup hoisin sauce
2 tablespoons reduced-sodium soy sauce
2 teaspoons minced fresh gingerroot
1 teaspoon minced garlic
1/4 teaspoon salt
1 small onion, sliced
1 small sweet red pepper, sliced
2 teaspoons canola oil
1 pound lean ground beef (90% lean)
3 cups coleslaw mix
8 flour tortillas (6 inches), warmed

1
In a small bowl, combine the cornstarch, water, barbecue sauce, hoisin sauce, soy sauce, ginger, garlic and salt until blended; set aside.
2
In a large skillet, saute onion and red pepper in oil until crisp-tender; remove and set aside. In the same skillet, cook beef over medium heat until meat is no longer pink; drain.
3
Stir cornstarch mixture and add to the skillet. Bring to a boil; cook and stir for 1-2 minutes or until thickened. Add coleslaw mix; stir to coat. Spoon meat mixture into the center of each tortilla; top with onion mixture. Roll up tightly.

1066

kcal

Calories

Fat

158

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 2 teaspoons cornstarch, 1/2 cup cold water, 1/4 cup barbecue sauce, 1/4 cup hoisin sauce, and more.

Yes, Moo Shu Sloppy Joes falls under the Salads category and is a great choice for this type of meal.

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Moo Shu Sloppy Joes

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