Moo Kam Waan / Thai style Grilled Pork serve with Spicy Sauce and fresh vegetables

1. 1

   Cut half of pork tendrloin ,butterfry both pieces about 1cm.thick for easy and fast on the grills ,seasoning with soy sauce,oyster sauce,sesame oil ,marinate for an hour or imediately use

2. 2

   On medium heat put your grill pan on stove ,when it hot sear marinate pork 3 mins per side or until cook..this will be great on charcoal :)

3. 3

   Oh well during step 2 dont waste your 6 mins ,lets prepare your fresh vegetables,plating your style ..i use carrots,yard long beans,cucumber,some lettuce ..i think now the pork is almost cook on one side ..you smell something delicious and hear the sizzling ZzzZzzz...go to grill pan ,flip it ...back to the sauce..you can chose my spicy sauce below or use any hot sauce you like ..you..chosing too long hahahaha...go back to the pan ..your pork is done !!

4. 4

   ,heat off

5. 5

   Slice pork,arrange finely on lettuce base,top with thinny slice of garlic,mints and spring onion ,serve and enjoy :)

* Per serving · 4 servings · Values may vary.