How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Moo Goo Gai Pan?

You need 10 ingredients. The key ingredients include: 1 (1 oz.) pkg. dried black Chinese mushrooms, 1/4 c. lite soy sauce, 2 Tbsp. rice vinegar, 3 cloves garlic, minced, and more.

Is Moo Goo Gai Pan suitable as meat & poultry?

Yes, Moo Goo Gai Pan falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Moo Goo Gai Pan?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Moo Goo Gai Pan Recipe

Name: Moo Goo Gai Pan
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (1 oz.) pkg. dried black Chinese mushrooms; 1/4 c. lite soy sauce; 2 Tbsp. rice vinegar; 3 cloves garlic, minced; 1 lb. boneless, skinless chicken breasts; 1 Tbsp. cornstarch; 2 Tbsp. peanut or vegetable oil, divided; 1 (7 oz.) jar straw mushrooms, drained; 3 green onions, cut into 1-inch pieces; hot cooked white rice or Chinese egg noodles (optional)

Moo Goo Gai Pan

Eats Now Editorial Team · 321 kcal · Meat & Poultry

Moo Goo Gai Pan – a delicious recipe with black Chinese mushrooms, soy sauce, rice vinegar, garlic, chicken breasts, cornstarch. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Moo Goo Gai Pan

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