How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Montreal Steak Seasoning?

You need 8 ingredients. The key ingredients include: 4 tablespoons Sea Salt, 1 tablespoon Black Pepper, 1 tablespoon Dehydrated Onion, 1/2 tablespoon Dehydrated Garlic, and more.

Is Montreal Steak Seasoning suitable as meat & poultry?

Yes, Montreal Steak Seasoning falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Montreal Steak Seasoning?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Montreal Steak Seasoning Recipe

Name: Montreal Steak Seasoning
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 tablespoons Sea Salt; 1 tablespoon Black Pepper; 1 tablespoon Dehydrated Onion; 1/2 tablespoon Dehydrated Garlic; 1/2 tablespoon Crushed Red Pepper Flakes; 1/2 tablespoon Dried Thyme; 1/2 tablespoon Dried Rosemary; 1/2 tablespoon Dried Fennel

Montreal Steak Seasoning – a delicious recipe with Salt, Black Pepper, Onion, Garlic, Red Pepper, Thyme. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

4 tablespoons Sea Salt
1 tablespoon Black Pepper
1 tablespoon Dehydrated Onion
1/2 tablespoon Dehydrated Garlic
1/2 tablespoon Crushed Red Pepper Flakes
1/2 tablespoon Dried Thyme
1/2 tablespoon Dried Rosemary
1/2 tablespoon Dried Fennel

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
10 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Montreal Steak Seasoning

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