How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Montreal Peppered Steak?

You need 4 ingredients. The key ingredients include: 2 pounds boneless top sirloin steaks or beef loin strip steaks, 4 teaspoons Montreal steak seasoning, 1/2 cup olive oil, 1/4 cup lite soy sauce.

Is Montreal Peppered Steak suitable as meat & poultry?

Yes, Montreal Peppered Steak falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Montreal Peppered Steak?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Montreal Peppered Steak Recipe

Name: Montreal Peppered Steak
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 pounds boneless top sirloin steaks or beef loin strip steaks; 4 teaspoons Montreal steak seasoning; 1/2 cup olive oil; 1/4 cup lite soy sauce

Montreal Peppered Steak – a delicious recipe with beef loin, Montreal steak seasoning, olive oil, soy sauce. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 pounds boneless top sirloin steaks or beef loin strip steaks
4 teaspoons Montreal steak seasoning
1/2 cup olive oil
1/4 cup lite soy sauce

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
901 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Montreal Peppered Steak

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