How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Monti'S Roman Bread?

You need 9 ingredients. The key ingredients include: 2 1/4 teaspoons yeast (1 Package), 1 1/2 cups lukewarm water (100 degrees), 4 cups flour, 1 tablespoon granulated sugar, and more.

Is Monti'S Roman Bread suitable as general?

Yes, Monti'S Roman Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Monti'S Roman Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Monti'S Roman Bread Recipe

Name: Monti'S Roman Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 1/4 teaspoons yeast (1 Package); 1 1/2 cups lukewarm water (100 degrees); 4 cups flour; 1 tablespoon granulated sugar; 1/2 cup finely chopped onion; 2 teaspoons salt; dried rosemary; oil, as needed; salt, as needed

Monti'S Roman Bread – a delicious recipe with yeast, water, flour, sugar, onion, salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 1/4 teaspoons yeast (1 Package)
1 1/2 cups lukewarm water (100 degrees)
4 cups flour
1 tablespoon granulated sugar
1/2 cup finely chopped onion
2 teaspoons salt
dried rosemary
oil, as needed
salt, as needed

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
463 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Monti'S Roman Bread

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