Chocolate Spread Hot Chocolate

1. 1

   put 1 scoop of chocolate ice-cream into a large saucepan on medium heat.

2. 2

   stir until fully melted.

3. 3

   add quite a lot of milk(approx. a third of the way up the pan) and turn it onto low heat.

4. 4

   add a large scoop of chocolate spread.

5. 5

   add some more milk( approximately make it reach halfway up the pan).

6. 6

   stir the mixture well until it is smooth.

7. 7

   add one more scoop of ice cream, either chocolate or vanilla depending on how strong you want it to be.

8. 8

   put it on to medium heat and continue to stir until mixture is smooth.

9. 9

   if it is not hot enough, heat it in a microwave.

* Per serving · 4 servings · Values may vary.

No additional tips available.